Photo by Jennifer Biggs // Buy this photo
The Appetizer Plancha at My Favorite Place combines crispy chorizo, cheese and pico de gallo.
Like my husband said after we wolfed down the Appetizer Plancha at My Favorite Place, a Mexican restaurant on Germantown Parkway, “What’s not to like about cheese and chorizo?”
The answer, of course, is nothing — and the same applies to the margarita. If you’re planning on a marathon day of shopping in the area, treat yourself to a brief respite.
The chorizo, a spicy sausage, is fried until a bit crisp and covered with cheese. It’s served hot in a skillet, topped with pico de gallo and with flour tortillas on the side. Take your fork and twirl up a portion of gooey cheese with the chorizo, wrap it in the tortilla and bite in.
Take a drink of your margarita, have another bite. Repeat until the stress of standing in line at the super store is fading.
— Jennifer Biggs: 529-5223
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