Photo by Jim Weber // Buy this photo
Go Taste
Tuesday
Currents will host a wine dinner at 7 p.m.; $59. Marne Anderson will do the commentary. Call 260-3333.
There will be a Three Olives Martini Tasting at Side Street Grill in The Magnolia Room at 7 p.m.; $20 per person. With Brian Dickerson of Athens Distributing.
Photo by Jim Weber
Go Taste
Wednesday
There will be a Sicilian/Sardegna Wine Dinner at Bari Ristorante at 6:45 p.m. The four-course dinner will be paired with four wines. $50 per person. Kris Zuments from Palm Bay Imports discusses the various wines, along with Brian Dickerson of Athens Distributing.
Automatic Slim's Wine & Dine event will include four courses with four wines; 6:30 p.m., $49 per person. Reservations required. Call 525-7948.
Thursday
Restaurant Iris and United Liquors Corp. are hosting a wine dinner at 6:30 p.m. featuring wines from Titus Vineyards. The dinner is four courses for $75 per person. During the dinner, Titus will be introducing its premiere release of sauvignon blanc. Call 590-2828 for reservations.
Unless indicated, dinner prices do not include tax and gratuity.
To submit an item for GoTaste, e-mail biggs@commercialappeal.com
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