What's cooking: Chez Philippe

Chez Philippe in The Peabody hotel starts serving brunch on Sundays, beginning New Year's Day.

The Memphis Blues Brunch will be served from 11 a.m. to 2 p.m. and includes four courses.

Beginning New Year's Day, Chez Philippe in The Peabody will be serving its Memphis Blues Brunch on Sundays, from 11 a.m.to 2 p.m.

Photo by Ben Fant

Beginning New Year's Day, Chez Philippe in The Peabody will be serving its Memphis Blues Brunch on Sundays, from 11 a.m.to 2 p.m.

Diners can select one of two appetizers, one of two salads, an entree from a menu of four selections, and from three dessert options.

The cost is $48, exclusive of tax and tip.

Chez Philippe's brunch is in addition to the regular Sunday buffet brunch in Capriccio Grill, which will continue from 11 a.m. to 2:30 p.m.

Call (901) 529-4188 for reservations.

-- Jennifer Biggs: (901) 529-5223

Something new going on at your restaurant? E-mail the information to Jennifer Biggs at biggs@commercialappeal.com.

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