Chez Philippe in The Peabody hotel starts serving brunch on Sundays, beginning New Year's Day.
The Memphis Blues Brunch will be served from 11 a.m. to 2 p.m. and includes four courses.
Diners can select one of two appetizers, one of two salads, an entree from a menu of four selections, and from three dessert options.
The cost is $48, exclusive of tax and tip.
Chez Philippe's brunch is in addition to the regular Sunday buffet brunch in Capriccio Grill, which will continue from 11 a.m. to 2:30 p.m.
Call (901) 529-4188 for reservations.
-- Jennifer Biggs: (901) 529-5223
Something new going on at your restaurant? E-mail the information to Jennifer Biggs at biggs@commercialappeal.com.

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