Description: Chef Felicia Willett uses local and regional ingredients to concoct such dishes as Crawfish Carbonara, roasted maple leaf duck breast and filet of beef tenderloin, all served in the elegant setting of her Downtown namesake restaurant. The lovely patio is the perfect spot for that after-work Memphis Manhattan, a signature drink. Reservations are accepted. Open for dinner 5-10 p.m. Tuesday-Thursday; 5-midnight Friday-Saturday. Lunch is 11 a.m.-2 p.m. Fridays only. $$$, FB, HA, NS.