<?xml version="1.0" encoding="utf-8"?>
<rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:apnm="http://ap.org/schemas/03/2005/apnm" version="2.0" xmlns:apcm="http://ap.org/schemas/03/2005/apcm"><channel><title>Go Memphis Stories: Dining</title><link>http://www.gomemphis.com/news/dining/?partner=RSS</link><atom:link href="http://www.gomemphis.com/news/dining/?partner=RSS" type="application/rss+xml" rel="self"></atom:link><description>Go Memphis Stories: Dining</description><language>en-us</language><category>dining</category><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Smoking meat and music on the menu at barbecue contest
</title><link>http://www.gomemphis.com/news/2013/may/16/smoking-meat-and-music-on-the-menu-at-barbecue/?partner=RSS</link><description>The Memphis in May World Championship Barbecue Cooking Contest is under way at Tom Lee Park and, for three days, is the most aromatic temporary city in the world. 
</description><pubDate>Thu, 16 May 2013 18:24:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-340224-735004</guid><category>dining/news</category><apcm:ContentMetadata><apcm:ByLine Title="Staff">Jon W. Sparks</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Smoking meat and music on the menu at barbecue contest</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>smoking-meat-and-music-on-the-menu-at-barbecue</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-340224-735004</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Dining review: Central BBQ
</title><link>http://www.gomemphis.com/news/2013/may/16/dining-review-central-bbq/?partner=RSS</link><description>&lt;p&gt;If a stranger to our town gathered the national television footage and press clippings from national publications about food in Memphis, he would likely think that all we eat is barbecue. Folks from other places sure do like to tell that as our story. 
</description><author>biggs@commercialappeal.com (Jennifer Biggs)</author><pubDate>Thu, 16 May 2013 17:04:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-340215-735004</guid><category>dining/reviews</category><apcm:ContentMetadata><apcm:ByLine Title="Food writer and dining reviewer">Jennifer Biggs</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Dining review: Central BBQ</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>dining-review-central-bbq</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-340215-735004</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Dining Review: Chiwawa is Memphis meets Mexico
</title><link>http://www.gomemphis.com/news/2013/may/10/dining-review-chiwawa-is-memphis-meets-mexico/?partner=RSS</link><description>If you read early, crowd-sourced reviews of Chiwawa online, clear your mind and start fresh. Restaurants have opening pangs and the ones that are highly anticipated are also the ones that bear the brunt of dashed, though unrealistic, expectations.
</description><author>biggs@commercialappeal.com (Jennifer Biggs)</author><pubDate>Fri, 10 May 2013 08:00:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-339552-734998</guid><category>dining/reviews</category><apcm:ContentMetadata><apcm:ByLine Title="Food writer and dining reviewer">Jennifer Biggs</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Dining Review: Chiwawa is Memphis meets Mexico</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>dining-review-chiwawa-is-memphis-meets-mexico</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-339552-734998</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Some like it hot, some like it spicy
</title><link>http://www.gomemphis.com/news/2013/may/03/some-like-it-hot-some-like-it-spicy/?partner=RSS</link><description>Some culinary scents are unmistakable. Blindfolded, you’d know if you were led to a barbecue restaurant. Same for burgers on the grill, onions in a skillet, and just as certainly for Indian food. Bharat International Market &amp;amp; Restaurant is no exception. 
</description><author>biggs@commercialappeal.com (Jennifer Biggs)</author><pubDate>Fri, 03 May 2013 08:00:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-338913-734991</guid><category>dining/reviews</category><apcm:ContentMetadata><apcm:ByLine Title="Food writer and dining reviewer">Jennifer Biggs</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Some like it hot, some like it spicy</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>some-like-it-hot-some-like-it-spicy</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-338913-734991</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>734991</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title> Dining Review: Pizza that's good, any way you slice 'em
</title><link>http://www.gomemphis.com/news/2013/apr/25/good-any-way-you-slice-em/?partner=RSS</link><description>The food truck scene in Memphis continues to grow, and vendors out at lunch or events are usually blessed with customers standing in line for tacos, grilled cheese or, in Jeremy Denno’s case, pizza. His Rock ’n Dough Pizza food truck has been a popular draw at farmers markets and food truck rodeos for the past couple of years.
</description><author>biggs@commercialappeal.com (Jennifer Biggs)</author><pubDate>Thu, 25 Apr 2013 20:09:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-338181-734983</guid><category>dining/reviews</category><apcm:ContentMetadata><apcm:ByLine Title="Food writer and dining reviewer">Jennifer Biggs</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine> Dining Review: Pizza that's good, any way you slice 'em</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>good-any-way-you-slice-em</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-338181-734983</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Southern Hot Wing Festival postponed until Sunday
</title><link>http://www.gomemphis.com/news/2013/apr/25/southern-hot-wing-festival-postponed-until-sunday/?partner=RSS</link><description>Southern Hot Wing Festival changes dates due to possibility for rain.
</description><pubDate>Thu, 25 Apr 2013 15:42:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-338158-734983</guid><category>dining/news</category><apcm:ContentMetadata><apcm:ByLine>Staff</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Southern Hot Wing Festival postponed until Sunday</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>southern-hot-wing-festival-postponed-until-sunday</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-338158-734983</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item><item xmlns:apcm="http://ap.org/schemas/03/2005/apcm" xmlns:apnm="http://ap.org/schemas/03/2005/apnm"><title>Fino Villa lures back former chef
</title><link>http://www.gomemphis.com/news/2013/apr/18/fino-villa-lures-back-former-chef/?partner=RSS</link><description>Walking into Fino Villa, in Collierville, reminds me of walking into an Italian restaurant in Brooklyn. And I definitely don&amp;#8217;t mean that in a bad way. 
</description><pubDate>Fri, 19 Apr 2013 01:47:00 -0000</pubDate><guid isPermaLink="false">urn:publicid:www.gomemphis.com:news-Story-337581-734976</guid><category>dining/reviews</category><apcm:ContentMetadata><apcm:ByLine Title="Freelance writer">Alyce Mantia</apcm:ByLine><apcm:DateLine>Memphis, TN</apcm:DateLine><apcm:HeadLine>Fino Villa lures back former chef</apcm:HeadLine><apcm:Characteristics MediaType="Text"></apcm:Characteristics><apcm:Source Url="http://www.gomemphis.com" City="Memphis" CountryArea="TN">Go Memphis</apcm:Source><apcm:SlugLine>fino-villa-lures-back-former-chef</apcm:SlugLine></apcm:ContentMetadata><apnm:NewsManagement><apnm:ManagementId>urn:publicid:www.gomemphis.com:news-Story-337581-734976</apnm:ManagementId><apnm:ManagementType>Change</apnm:ManagementType><apnm:ManagementSequenceNumber>0</apnm:ManagementSequenceNumber><apnm:PublishingStatus>Usable</apnm:PublishingStatus></apnm:NewsManagement></item></channel></rss>